A Day at Mont St. Michel, France #TuesdayTravels #MFRWauthor

Tuesday Travel buttonAfter a long morning drive from Tours, we arrived at Mont St. Michel, one of the most famous sites in France, in late morning.

Mont St. Michel

Mont St. Michel

Rebecca and I had hoped to eat at a particular restaurant in the town, but our lunch stop took place immediately upon arrival, before crossing the causeway, so we ended up with ham and cheese sandwiches at a little fast food spot. Fortunately, they were good. We even had time for a little shopping before boarding the tram that took us over the causeway to the mount. When we got there, we followed Anne for a walking tour. Mont St. Michel is a marvel, built as it is on top of a mound surrounded by the ocean.

It was low tide when we got there, as you can see in thee photos below. The sands around MSM are extremely treacherous with quicksand in places. In the old days, before the causeway was built, people would walk or ride across the sand and some were swallowed up in quicksand. Others perished when the tide came in rapidly, as I’ve heard it can do.

It was a very warm day and the streets of the town were very crowded. We followed Anne up to a lookout where we could see the Abbey above or look out to sea or back towards the land. On one side is Brittany and on the other Normandy. The two provinces have argued over Mont St. Michel, but for now Normandy has won.

Admission to the abbey was not included in our tour, so some of us decided to skip it. Rebecca went with the group that toured the abbey, but I decided to pass. I hadn’t planned on sunshine and I’d dressed far too warmly for the day. It had to be at least 75 degrees, though it felt more like 80. The prospect of climbing more stairs to get up, then having to come back down inside the abbey just didn’t hold much appeal. Plus my feet were killing me. (A problem throughout the tour. Walking on cobblestones is really hard on the feet.) I wandered in and out of the shops and finally bought an ice cream cone in an attempt to cool off. Rebecca was hot and out of breath when we met up afterwards.

Mont St. Michel is an amazing place to see, but I was surprised that it didn’t call to me as I’d expected. I’m not sure why, but I don’t think I’ll be setting any books here anytime soon. I know the crowds didn’t help. I felt overwhelmed and a little claustrophobic at times. A cooler day and fewer people would have helped, so maybe I’ll consider revisiting at a different time of year. I’m glad I saw it though, as it is a unique spot and incredible to see. What an achievement in Medieval building.

Linda

Tour Begins: Chartres Cathedral & Chateau Chambord #TuesdayTravels

On Monday, Sept. 19, we began our Gate 1 tour of Northern France with stops at Chartres Cathedral and Chateau Chambord, followed by wine tasting in the afternoon. Rebecca and I were up at 5:15AM to be sure we had time to shower, dress and finish packing before the big suitcases were picked up at 7AM. After a quick breakfast we were down at the bus before the 8AM departure.

Our first stop was at the the Cathedral of Our Lady of Chartres, primarily built between 1194 and 1220. I’m always amazed at how well the Gothic structures hold up so many years later. A UNESCO World Heritage site, the building is considered to be “the high point of French Gothic art.” As you can see, it is quite beautiful.

The interior is lovely, also, though my photos don’t do justice to the glory of the stained glass.

There are two statues of Mary, one of which is large and beautifully done in the Renaissance style. The other is apparently older and is knows as Our Lady of the Piller.

The cathedral is in the process of being cleaned, inside and outside, by a laser. In this picture, you can see where the cleaning process was halted. The amount of detail in the decoration is just mind-boggling.

Chartres exterior

After touring the cathedral, we stopped for liquid refreshment at a little cafe next to the cathedral called La Serpente. Rebecca had coffee, while I had a cup of delicious dark liquid chocolate. I wish I could find somewhere around here that serves French-style hot chocolate. Yummy.

As we were leaving Chartres, a car backed into the bus at a toll booth, causing a 20-15 minute delay. How do you not see a bus in your rear view mirror?

Thanks to the idiot driver, we had only 45 minutes at our next stop, Chateau Chambord, begun in 1519 in the French Renaissance style by King Francois I. His son Henri II finished the chateau. During the French Revolution, the furniture and statues of the kings were destroyed. During World War II, treasures of the Louvre were moved to the Loire Valley chateaux for safekeeping.

We took photos of the exterior, then had a choice to make. A quick tour of the Chateau or lunch. Lunch won out. Rebecca and I split a ham and cheese baguette. I did get some nice exterior shots of the chateau, one of the largest in the Loire Valley. The roof is especially interesting, almost like a fantastical city on top of a palace. Maybe I’ll get back there some day with enough time to do the chateau justice.

Our last stop was at Montlouis winery near Amboise, located in a troglodyte cave, a very interesting setting. It makes sense when you think about it, since caves maintain a consistent temperature year round without help from A/C and heating systems. I managed to get a few photos with my Android phone, but it was very dark inside.

After checking in at our hotel, we went to dinner at Restaurant Leonardo da Vinci where I had salmon for dinner.

The restaurant is located in the Medieval section of Tours, a very interesting area. My photos aren’t great, but it was getting dark when we got there. I’d love to go back some time and wander the narrow streets.

As you can see, we had a very busy day.

Linda